A creamy and flavorful shrimp dip with a zesty kick, perfect for gatherings.
Combine the softened cream cheese and mayonnaise in a mixing bowl until smooth.
Ensure the cream cheese is at room temperature for easier mixing.
Stir in the hot sauce, lemon juice, shrimp, parsley, bell pepper, onion, and garlic until well combined.
Taste and adjust the seasoning to your preference.
Transfer the mixture to a serving bowl and refrigerate until chilled.
Chilling helps the flavors meld together for a better taste.
Serve the dip with crackers or vegetable sticks for dipping.
Garnish with extra parsley or a sprinkle of paprika for presentation.
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