These savory sausage breakfast bites are a delightful twist on traditional breakfast cookies, combining hearty sausage, creamy cheese, and a touch of spice for a flavorful morning treat.
Preheat your oven to 375°F.
Preheating ensures even cooking and the right texture for your bites.
Line a baking sheet with parchment paper.
Using parchment paper prevents sticking and makes cleanup easier.
In a mixing bowl, combine the ground sausage, shredded cheddar cheese, milk, flour, baking powder, and smoked paprika.
Mix until all ingredients are evenly incorporated for consistent flavor in every bite.
Scoop heaping tablespoons of the mixture onto the prepared baking sheet, spacing them evenly.
Using a cookie scoop can help create uniform portions for even baking.
Bake in the preheated oven for 15-18 minutes, or until the bites are golden brown and cooked through.
Check for doneness by ensuring the sausage is fully cooked and the bites are firm.
Remove from the oven and let cool slightly before serving.
Allowing the bites to cool slightly helps them firm up and makes them easier to handle.
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